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UK Poultry farming and processing business supplying retail and foodservice
The AIMS Assured Meat Processing Scheme (AMPS) standard provides meat businesses with a whole chain assurance scheme.
Audited by UKAS Accredited certification body KIWA the standard has been written in a highly practical way which recognises that the meat industry is already monitored with the regulatory framework of the Food Standards Agency.
For more information about the scheme protocol Click Here
Assurance
Module
Who is it for?
What's included?
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For all abattoirs, cutting plants
and processing
Senior Management commitment, HACCP, GMP,
Personnel and Hygiene
Additional Modules
To be carried out in conjunction with the core module
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Abattoirs in the red meat, poultry
and game sectors
Large operations, slaughter and livestock collection
ex farm by abattoir's own transport
Plants wishing to assure
their pork quality
Pork production
Plants wishing to assure
their pork sausage quality
Pork sausage production
Catering Butchers and
Meat Wholesalers
Verification of their Halal supply chain and the
on-site processing of Halal meat and Poultry
For more information about the AIMS AMPS, click here